Natural and clean label

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Is health the key driver in children’s food?

By Katy Askew

Food manufacturers targeting children are under pressure to provide products that meet certain health standards – making health a major innovation driver. But does actual consumption reflect this?

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Aromatech develops natural mamey flavour

By Niamh Michail

Flavour firm Aromatech has developed a natural mamey sapote flavour which will allow manufacturers to tap into the trend for exotic, tropical fruit.

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What next for coconut’s millennial appeal?

By Katy Askew

The popularity of coconut-based products continues to rise thanks, in part, to their particular resonance with millennial consumers: What will the next big trend for coconut applications be?

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Europe ‘leading innovation’ in natural food ingredients, says Roha MD

By Katy Askew

Europe is “leading” innovation in the global trend towards natural ingredients in the food and beverage industry and Roha’s acquisition of Italian firm New Food Industry will give India’s Roha a bigger piece of the action, managing director Brijesh Tibrewala...

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