Demand for natural, origin vanilla is on the rise. But how to ensure supplies from cyclone-prone Madagascar are stable and sustainable? FoodNavigator spoke to Symrise about food credits for farmers, diversified sourcing and quality bonuses.
Sainsbury’s own ‘Fairly Traded’ label must take more care to distinguish itself sufficiently from the Fairtrade Foundation scheme, says the UK’s advertising standards watchdog, as it bans one advert for ‘Fairly Traded’ tea from running again.
Healthy Nibbles wants to revolutionise on-the-go consumption and prove that vending machines can offer “more than sugar and caffeine and still turn a profit”. FoodNavigator caught up with Healthy Nibbles founder Sara Roberts to find out how.